.ON THIS WEEKu00e2 $ S episode of Supper SOS, examination kitchen area supervisor and lot Chris Morocco is joined by senior test home kitchen publisher Shilpa Uskokovic to chat along with Anna as well as Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s 20 Absolute best Brand new Restaurants of 2024. They discuss their story, their dining establishment, as well as the three recipes that have made the dive from Sap Suau00e2 $ s menu to the pages of Bon Appu00c3 u00a9 tit.Co-owners (as well as married couple) Anna as well as Ni opened up Sap Sua, their Vietnamese American restaurant, in Denveru00e2 $ s East Colfax neighborhood in June 2023. The menu is an item of collaboration along with the entire cooking area crew and also includes many of the meals that Ni consumed increasing upu00e2 $" like brownish butter and fish sauce scurried eggs, seared tofu along with ginger root scallion dressing, as well as hamachi collar with coconut sugar. These recipes could not seem like dishes you would certainly try to make in the home, yet Shilpa dealt with Anna and Ni on adjustments that are excellent for home cooks.Instead of making use of hamachi collars, our experts make use of the very same savory sugar dressing on seared salmon fillets, cleaned along with crunchy rice cereal instead of cu00e1" ' m dep (delicate flakes of youthful awkward rice). For the brown butter scurried eggs, our experts avoid filtering out the eggs by means of a fine-mesh strainer, in addition to the trout egg garnish. You can visit the improved dishes for Fish Along with Coconut Caramel, Brown Butter Clambered Eggs, as well as Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com as well as in the Epicurious app.Listen now to hear more concerning Anna as well as Niu00e2 $ s quest to becoming one of our Absolute best Brand New Bistros and also the web pages of Bon Appetit, and check out the complete list here.